Caramel Macchiato
Submitted by: abaiyor1
A delectable coffee drink with caramel and vanilla sauces, topped with a little frothed milk.
Ingredients
- HOME MADE VANILLA SYRUP
- 2 c. water
- 1 1/2 c. granulated sugar
- 3/4 tsp. vanilla extract
- MACCHIATO
- 2 tbs. vanilla syrup*
- 1/2 c. fresh espresso 8 oz. milk, steamed and foamy
- 3-4 tbs. caramel sauce**
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Method
1. VANILLA SYRUP Combine water and sugar in a medium saucepan and bring to a boil. Reduce heat and simmer for 5 minutes then add vanilla extract. Remove from heat and cool. (Store in covered container) 2. MACCHIATO Add 2 tbs. vanilla syrup to a 16 oz. glass. Add fresh brewed espresso, followed by steamed milk. Add caramel sauce to coffee and stir. If desired, add a dollop of extra foam to drink and lightly drizzle caramel on top.
Notes: *If you don't want to make your own Vanilla Syrup, you can purchase a bottled brand such as those made by Torani. **To make your Caramel Macchiato as authentic a Starbucks drink as possible, you can purchase the Vanilla Syrup and Caramel Sauce they sell in their stores.
Number of Servings: 1
Submitted by: abaiyor1 ( See all of abaiyor1 Recipes )



