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Extra Thick Chocolate Shake

Submitted by: | Source: My Old Recipes

Extra Thick Chocolate Shake


2 cups Low Fat Vanilla Ice Cream
1 cup Skim Milk
¼ cup Chocolate Syrup
1 tsp Vanilla Extract
¼ cup Cool Whip, (low fat or fat free) thawed


In food processor, mix ice cream, milk, chocolate syrup and vanilla extract. Process on high speed until thoroughly mixed. Pour into four glasses and top each with a dollop of whipped topping. Serve at once.