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Fruit Tea

5 star rating
 

Submitted by: debbiesuesmith96376

 

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Brewed tea is combined with orange juice, pineapple juice and sugar to make this recipe for a crowd.
 

Ingredients

  • 5 Lipton Tea bags
  • 3 Quarts water
  • 1 Cup Sugar
  • 1 46 oz can Pineapple Juice
  • 1 Quart Orange Juice
  • 2 Lemons
  • Mint leaves (optional)

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Method

In a saucepan over medium heat put 1 quart of the water and the 5 tea bags; bring just to a boil. Take out the tea bags. Put sugar in a 1-gallon tea pitcher; pour the hot brewed tea over the sugar and stir till dissolved. Then add Orange juice, pineapple juice, remaining water, and squeeze 1 lemon into mixture. Pour into tea glasses; garnish with lemon slices and mint.

 

Notes: Great for any special event.

 

Number of Servings: about 20, 8- oz. servings

 

Submitted by: debbiesuesmith96376 ()

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