|1 gallon||Apple Juice or Apple Cider|
|Juice From 1/2 Orange|
|Orange Slices From 1/2 Orange|
|1 cup||Packed Light Brown Sugar|
Combine juice or cider, cloves, cinnamon sticks, brown sugar, orange juice, and orange slices in large pot. Bring just to a boil. Reduce heat and simmer for 30 minutes. Serve hot.
Cinnamon sticks, cloves, and orange slices can be removed or left in pot. All contents can be refrigerated and reheated.