Jamaican Hummingbird
Submitted by: ChefMarkus
A mixture of 3 kinds of rum, pineapple juice, banana slices, banana liqueur, and grenadine are blended with ice for this drink.
Ingredients
- 3/4 ounce coconut rum
- 1 ounce dark rum
- 3/4 ounce light rum
- 3/4 ounce banana liqueur
- 1 ounce pineapple juice
- 1 ounce grenadine syrup
- 1/2 medium banana, sliced
- 2 cups crushed ice
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Method
Add rums, banana liqueur, pineapple juice, grenadine, and banana to the blender. Blend with crushed ice.
Notes: This delicious tropical drink is perfect for those relaxing days by the pool.
Number of Servings: 1
Submitted by: ChefMarkus ( See all of ChefMarkus Recipes )
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