- Servings: 4
|2 cups||Half & Half|
|12||Small Dark Chocolate Covered Peppermint Patties|
|2 cups||Skim Milk|
Combine 2/3 cup half and half with candy in a heavy bottomed saucepan. Stir continually with a wire whisk, over low heat, until patties melt. Stir in remaining half and half, milk and salt then continue heating until mixture reaches simmering stage. Add peppermint sticks, if desired.
Prep time is 10 minutes.