Moscow Mule with Mango Ice Cubes
Submitted by: Heather Ann2305287
Ice cubes are made from mango puree and water and added to glasses containing a mixture of ginger beer, vodka and a little lime juice.
Ingredients
- 4 oz. premium vodka
- 24 oz. ginger beer
- Juice of 1/2 lime
- 2 cups mango, pureed
- 1 cup water
- Lime slices for garnish, if desired.
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Method
1. Stir pureed mango and water together. Pour into ice cube tray and freeze thoroughly. 2. Mix vodka and ginger beer. Squeeze in lime juice. 3. Fill 4 lowball glasses or food-safe copper mugs with mango ice cubes. Pour in ginger beer mix. Garnish with lime slices, if desired.
Notes:
Number of Servings: 4
Submitted by: Heather Ann2305287 ( See all of Heather Ann2305287 Recipes )
