Peachy Cooler

This beverage is quickly made in the blender using frozen peach slices and raspberries, with raspberry sherbet, peach nectar, and ginger ale.

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Ingredients:

• 16 oz Peach nectar
• 1/2 cup raspberry sherbet or sorbet
• 10 frozen peach slices
• 1/2 cup frozen raspberries
• Ginger ale (to taste)

Method

In a blender, combine raspberry sorbet/sherbet, peach nectar and half of the frozen peaches and raspberries. Blend until the mixture is smooth. Fill five, 8-10 oz glasses about 1/2 full. Pour ginger ale over and add a peach slice and a few frozen raspberries.

Notes: This recipe can make as many as 8 servings, all according to how intense you wish the flavor to be. If a lighter taste is desired, add more ginger ale, if a more intense flavor, less ginger ale!

Number of servings: 5

Submitted By: Denitta
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