- Servings: 4
|8 oz||Mascarpone Cheese, softened|
|1× 15-oz can||Pumpkin, chilled|
|1 cup||Plain Yogurt|
|⅓ cup||Frozen Orange Juice Concentrate, slightly thawed|
|1½ cups||Orange Sherbet|
|½ tsp||Chinese 5-spice Powder|
|1 cup||Crushed Ice|
|4||Gingersnap Cookies, crushed|
Process all ingredients (except cookies) in a blender or food processor until smooth. Pour into chilled parfait glasses. Sprinkle crushed cookies over top and serve immediately.
This fragrant, spicy-smooth drink is perfect for dessert or a quick on-the-go breakfast. Pumpkin and orange are a great dynamic duo, and Chinese 5-spice powder adds the extra "pow" that makes this an extra-special smoothie recipe.