Turkey Time Mulled Wine
Submitted by: Sassy Susie
Red wine with brandy, cinnamon and sugar.
Ingredients
- 2 bottles 750 ml red wine
- 1/2 cup brandy
- 3 cinnamon sticks
- 1 cup sugar
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Method
Heat all ingredients in a stockpot for 10 minutes over medium heat. Serve in small coffee cups or mugs.
Notes: Once it is warmed through, the mulled wine can be moved to a large coffee maker for serving.
Number of Servings: 12
Submitted by: Sassy Susie ( See all of Sassy Susie Recipes )



