Un-virgin Egg Nog

This creamy egg nog will warm up your holidays.

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Ingredients:

• 1/2 gal egg nog
• 7 oz Nassau liquor  
• 7 oz Myers dark rum  
• 1/2 pint heavy whipping cream

Method

Combine egg nog, Nassau liquor and Myers rum. Whip heavy cream and fold in to egg nog mixture. Add nutmeg to taste.

Notes: Be sure to lable this egg nog so children do not mistakenly drink it at family gatherings. And always prepare a virgin egg nog for little ones.

Number of servings: 15-20

Submitted By: lbaker23588289
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